Gluten Free Oat Groats. Groats are the center of the oat seed, without the hull. The product is cleaned, stabilized, and will not sprout. Groats are used in a variety of recipes, or eaten as is. Some customers also use groats as a basis to grind their own oat flours, or for other specialized reasons.
- Certified gluten free Oats. Quality oats to use in your favorite recipes.
- Gluten free, non-GMO, Kosher.
- GF Harvest PureOats products use minimal impact growing techniques.
- Blue sky, purer air, cleaner water. PureOats from our Wyoming fields to your table. A product you can Trust, From The Start!
Use the menu options shown above to choose from a variety of package sizes and cases to suit your needs.
Larger sizes and quantities provide better value!
Taste the difference. Uncontaminated, fresh roasted flavor that comes from our unique shelf stable mill processes. Our oats are trusted by those who are gluten intolerant. Best taste for anyone desiring a high quality product. Our mill and production line free of the top 8 allergens. Trust, From The Start!
*Free shipping offer applies to US48 Ground shipping only