Gluten-Free Steel Cut Oats — (2 pack, 5lbs total)

For those who love a hearty, chewy bowl with a rich oat flavor, our Steel Cut Oats are made by cutting whole oat groats into smaller pieces with steel blades. Nothing more, nothing less.

Steel Cut Oats are not just for breakfast. Add them to soups or stir them into a hot pot or slow-cooked meat dish toward the end of cooking to add hearty texture and naturally thicken the dish.

Net Weight

40 oz (2.5 lbs / 1,113 g) per bag — 2 bags per case

Certifications & Attributes

• Certified Gluten-Free
• Non-GMO Verified
• Kosher
• Top 9 Allergen Free
• 100% Whole Grain
• Vegan
  

Cooking

Combine 1 cup of oats with 2 cups of water or milk. Bring to a boil, then reduce heat and simmer uncovered over medium-low heat for 25–30 minutes, or until you reach your preferred texture.

For a sweet bowl, try brown sugar, vanilla, maple syrup, or strawberry syrup. For a savory twist, try garlic, rosemary, or chili powder.

Trust Your Oats!™